Friday, 4 July 2008

I've been rooting through my freezer, and found that I still have quite a bit of frozen apples and blackberries from my foraging last year.

I think I can allow myself to use them during the experiment, because I think preserved fruits are in the spirit of the thing, even if your 40s housewife didn't own a freezer. If I can spare the fat I might make a fruit crumble.

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