tag:blogger.com,1999:blog-3220763331076214846.post7354894410092320997..comments2010-03-16T13:41:31.972+00:00Comments on The Great Rationing Experiment: What's it all about?Suehttp://www.blogger.com/profile/05468924049112221394noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3220763331076214846.post-20741295526231641692008-06-02T12:11:00.000+01:002008-06-02T12:11:00.000+01:00The stock was better than I expected. There was a...The stock was better than I expected. There was a variety of onion ends, carrot peelings, potato peelings, and celeriac peelings. I threw in a little salt and pepper and what was left of my spring greens.Suehttps://www.blogger.com/profile/05468924049112221394noreply@blogger.comtag:blogger.com,1999:blog-3220763331076214846.post-38651789540511800952008-06-02T12:02:00.000+01:002008-06-02T12:02:00.000+01:00I never thought of vegetable stock from peelings -...I never thought of vegetable stock from peelings - how does it taste?xhttps://www.blogger.com/profile/09141382551788605401noreply@blogger.com